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Butter The Hot Dog Rolls Heavily For Grilling
Butter The Hot Dog Rolls Heavily For Grilling, originally uploaded by captjoe06.
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Grill The Buttered Buns To Golden Brown
Grill The Buttered Buns To Golden Brown, originally uploaded by captjoe06. Make sure you turn them so they don’t burn.
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Worlds Greatest Lobster Roll
Worlds Greatest Lobster Roll, originally uploaded by captjoe06. Mix the cool lobstermeat and the Cains Mayo and place into warm grilled buttered rolls for the worlds greatest lobster roll.
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How to F^@K Up a Lobster Roll -For The New Readers
This morning I was checking the web for pictures of other people’s lobster rolls to stack up against Mrs Captjoes’ What I found was shocking and disturbing. It seems these mooks up in Maine have found...
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Lobster Bread At Alexandra’s Bread
Lobster Bread At Alexandra’s Bread, originally uploaded by captjoe06.
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IDIOTS!!!!!!!!
Blasphemy!!!!!! Who in their right mind adds celery, tarragon, or lettuce to a lobster roll????? IDIOTS! Read how these non-professionals handle their lobster rolls up in Maine-...
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Rob and Kristin Parsons Lobster Rolls
Rob and Kristin Parsons submitted these photos of their lobster rolls. While I give high marks for the omission of lettuce, celery and other filler, the buns seem to have been left on the grill pan...
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Top Dog Lobster Roll
Top Dog Lobster Roll, originally uploaded by captjoe06. As much as I heartily recommend y’all going to Top Dog on Bearskin Neck if you’ve read any of my rantings about lobster rolls then you know my...
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Doug Silva- General Manager At The Topside Grill
Some exciting new changes have taken place since Doug Silva has taken over as GM at The Topside Grill. Find out in an upcoming video but in the mean time check out these food pics (click them to...
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Topside Grill- New Generation New Look New Happenings With Doug Silva
There’s something of a renaissance happening at The Topside Grill under new GM Doug Silva Oyster night tonight
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What Does a $50 Lobster Roll Look Like???????
Via Grubstreet “Last week, Ed’s Lobster Bar tweeted a photo of its white-truffle lobster roll, and we haven’t been able to stop drooling at the thought …….. The $50 roll is “the exact same as the...
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Is the supermarket good for the Lobster Roll?
It is spring time and that means one thing to us all of us around here – Lobster Roll season is coming. Stay tuned for great places to get good rolls in the area. Check out what I found this week. A...
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FOB Kevin Henry Has Been Taking Lessons
Joey, I’m not a food photographer, but I had to shoot the lobsta’ roll(s) Vanessa & I made yesterday ! Best, Kevin Looks like someone has been taking lessons from The Mrs on how to prepare the...
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What Is Wrong With People???? Another Lobster Roll Disaster From Some Broads...
My buddy Heather Atwood forwarded me this shamockery of a lobster roll recipe. I honestly don’t know where to begin in a critique. I could probably do a whole ‘nother blog in addition to GMG with all...
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Grandma Ethel Needs To Put Down the Crack Pipe
Grandma Ethel’s Lobster Rolls Rock A Recipe from Island Creek Oyster Bar It all started out innocently enough. It seemed reasonable when you quickly scanned over Granny’s ingredient list and hey, I...
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The Broads Out In California Try To Defend The Undefendable
You may remember a few weeks back these very esteemed food writers out in California tried to tackle the Lobster Roll. Responding to one or two of our problems out of six about the horrible...
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Carol McAuliffe Listens to the Voice Of Reason- Produces The Perfect Lobster...
Hey Joey I wanted to share my lobster rolls with you! You are soooo correct about it being simple! This is exactly the way your mrs does it and the only way! They were delish! I wanted to add it to...
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Prepare Yourself For Another Bat Shit Crazy Fun Filled Weekend In Gloucester-...
I suggest y’all rest up because yet again (I feel like I say this every week) there is an insane amount of fun just about free stuff to do. Get Ready To Partay! Saturday September 17th Downtown...
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Lobster Roll Crisis
Doug Brendel writes- Joey, thanks again for the 4 enormous lobstahs Sunday morning. My friend from Ohio, the NYG fan, loved them. We ate until we couldn’t eat anymore, and had lots of leftovers. Which...
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